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Friday, March 4, 2011

A Shark's Fin Soup Treat for My Birthday Dinner!

After Janet Jackson's concert, Vic and I were already famished and instead of going to a normal restaurant which we always patronize, we decided to walk around Wan Chai and look for a different restaurant.  We decided on the first one we saw, a Shanghai-type of cuisine food restaurant just under that long walkway from the immigration building to the MTR. 

Vic decided on ordering shark's fin soup (that picture above) which costs about one thousand six hundred pesos (about US$38)!  There was not much in it but some flesh of a fish but the soup was delicious! 

The restaurant we went to did not have an English menu and most everything was in Chinese.  It was good that they had pictures beside their bestsellers, which made ordering easier!

This one below is my favorite though.  We had it for dessert.  It had dried red bean in it and was wrapped like the local lumpia that we have in the Philippines.  It was very delicious - I liked it!

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